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Journal Paper
بررسی اثرنسبت های مختلف آرد کامل سویا به عنوان جایگزین ارده ویژگی های بافتی، رئولوژیکی و حسی کرم ارده
Authors:
Fatemeh Pour Haji
،
Mostafa Mazaheri Tehrani
Year 1395
Publish place:
Journal of food science and technology (Iran) Issue 58، Vol 13
Pages:
9
| Language: Persian
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Conference Paper
Soy Lecithin Liposome as Potential Platform for Intravenous Delivery of Quercetin in Cancer Treatment
Authors:
Diem-Huong Nguyen Tran
،
Ngoc Thuy Trang Le
،
Hong Thao Truong
،
Van Du CAO
،
Cuu Khoa Nguyen
،
Dai Hai Nguyen
Year 1398
Publish place:
International Conference on Cancer Research 2019
Pages:
7
| Language: English
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